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| Position Requirement: |
主要職責 - 負責接待客人及一般樓面工作
- 協助餐廳經理管理餐廳日常業務運作
- 培訓及帶領其他員工為客人提供優質服務
入職要求 - 中五或以上程度；持酒店餐飲管理相關學歷更佳
- 3年或以上有關工作及管理經驗，曾於高級餐廳或酒店工作經驗更佳
- 能操流利粵語、良好英語及普通話
- 良好溝通技巧, 具團體合作精神
工作時間 工作地點 員工福利
- 酌情花紅
- 膳食津貼
- 有薪年假12天
- 有薪休息日
- 有薪膳食時間
- 有薪婚假
- 有薪侍產假
- 有薪恩恤假
- 門診及住院福利
- 早/夜班交通津貼
- 在職培訓
有意者請在線申请工作，謝謝。
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| Company contact ways（Please login and view） |
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As long as registered members can see the detailed contact ways of companies and enjoy complete service. |
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Why do I need to register CV?(Register my CV now to easily find a good job.)
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